Blooming Apple Rose Saffron Tea
This isn’t your average tea recipe. It’s lightly sweet, naturally floral, and infused with a golden thread of saffron that gives the drink a warm, earthy aroma. The apple slices, shaped and curled into a rose, aren’t just for looks, they gently soften in the tea, releasing a mild fruitiness that balances beautifully with the floral notes.
